Asparagus

Embrace the season with our exclusive asparagus menu—from creamy velouté to buttery poached coral trout. Discover spring’s delicate flavour in every dish.

Exclusively available at Soleil from 21 to 31 May 2025.

For more information, please contact:
Email: [email protected]
Phone: +62 361 3017777
WhatsApp: +1 878 888 2504 (message only)